Lekempti

Lekempti Coffee

Lekempti coffee, originating from the western part of Ethiopia in the Wollega zone, is famous for its natural processing method, which enhances its fruity and berry-like characteristics. Grown at altitudes of 1,500 to 2,100 metres, Lekempti beans often exhibit rich chocolatey undertones with a bold, nutty finish. This coffee is a great choice for those seeking a full-bodied and flavourful cup.